Fresh Cup Specialty Coffee & Tea Trade Magazine

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FEATURES

Packaging
Making your beans, leaves and sundries stand out
by Hilda J. Brucker

Now We're Wired Coffee and tea communities on the Web
by Chris Ryan

East, West and Wabi-Sabi Asian tea culture's rise in U.S. café society

DEPARTMENTS

Nine Bars
The Location Formula
by Phillip Benningfield

Roasters Realm
A Beer Drinker's Guide to Buying Coffee
by Van Howell

Global Scope
Oaxaca in Crisis
by David Griswold

From the Editor

The Knockbox

Contributors

Off the Wire
News Briefs

Café Crossroads
Retailer Spotlight

Counter Intelligence
People, Products, Events & Sites

Advertiser Index

Tradeshow Calendar

Events Calendar



Events Calendar
Your guide to upcoming industry events.

JanuaryFebruaryMarchAprilMayJuneJuly

 


January 2007

 
Arizona Barista Jam 2007
January 7-8
602/548-2259
arizonabaristajam.com
Tucson, Ariz.
 
Roasters Guild Training/Accreditation Trip
January 8-12
562/624-4100
scaa.org
San José, Costa Rica
 
First Southeast Roasters Cult Gathering
January 12-14
southeastroasterscult.org
Charleston, S.C.
 
Fair Trade Coffee Tour: A Working Adventure Vacation
January 17-25
800/639-3210 or 802/656-2085
uvm.edu/adventures
Vera Cruz/Oaxaca, Mexico
 
Midwest Regional Barista Competition
January 19-20
562/624-4100
scaa.org
Kansas City, Mo.
 
Specialty Tea Institute Tea Certification Program: San Francisco (Foundations of Tea: Level One; Foundations of Tea: Level Two; Professional Series—Level Three: Oolong Teas; Professional Series—Level Three: Professional Cupping and Sensory Evaluation)
January 20-23
212/986-0250
teausa.org
San Francisco
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February 2007

 
Great Lakes Regional Barista Competition
February 23-25
562/624-4100
scaa.org
Chicago
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March 2007

 
Western Regional Barista Competition
March 16-18
562/624-4100
wrbc2007.com
Petaluma, Calif.
 
SERENITEA Tea and Tranquility
March 23-27
520/820-1509
teascompany.net
Tucson, Ariz.
 
Mid-Atlantic and Northeast Regional Barista Competitions
March 26-29
562/624-4100
scaa.org
Macungie, Pa.
 
Portafilter 2007 featuring the Barista Team Challenge, Advanced Barista Knowledge Building, guest speakers, master classes, the SCAA Sensory Skills Test and much more
March 26-29
portafilter.org
Macungie, Pa.
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April 2007

 
Tea 101: The Art of Owning a Tea Business
April 27-29
800/765-2139
elmwoodinn.com
Perryville, Ky.
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May 2007

 
Specialty Tea Institute Tea Certification Program
Foundations of Tea: Level One; Foundations of Tea: Level Two
May 3-4
Long Beach, Calif.
212/986-0250
teausa.org
 
United States Barista Championship
May 4-7
562/624-4100
scaa.org/about_usbc.asp
Long Beach, Calif.
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June 2007

 
Specialty Tea Institute Tea Certification Program
Foundations of Tea: Level One; Foundations of Tea: Level Two; Professional Series—Level Three: Black Teas of China, India, Sri Lanka & the World
June 12-13
212/986-0250
teausa.org
Atlanta
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July 2007

 
Specialty Tea Institute Tea Certification Program
Foundations of Tea: Level One; Foundations of Tea: Level Two; Professional Series—Level Three: Oolong Teas; Professional Series—Level Three: Professional Cupping and Sensory Evaluation
July 7-10
212/986-0250
teausa.org
New York City
 
World Barista Championship
July 31-Aug 2
worldbaristachampionship.com
Tokyo
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