Fresh Cup Specialty Coffee & Tea Trade Magazine

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Features:

Handle With Care
Getting the grip on lever machines
by Chris Ryan

In Transition, Part II New co-ops build hope for Mexico's coffee farmers
by Julie Beals

Russian Tea A rich brew of culture, flavor and history
by Manik Jayakumar

Coffee Cupping
A consumer's crash course
by Mathew Hill

The Fall of Rome, and Now ... The Italian Cappuccino
by Bruce Milletto

Departments:
The Green Cafe
For the birds: Ten years with Northwest shade coffee
by Lois Maffeo

The Whole Leaf
2007 trends in the U.S. tea market
by James Norwood Pratt

Nine Bars
Investing in your baristas, part II: Retaining employees
by Matt Milletto

Roasters Realm
Managing profiles: A 10-step program
by Kathi Zollman

From the Editor

Contributors

Off the Wire
News briefs


Cafe Crossroads
Retailer spotlight

Counter Intelligence
People, products, events & sites

Advertiser Index

Tradeshow Calendar

Events Calendar



Events Calendar
Your guide to upcoming industry events.

AprilMayJuneJulyAugust

 


MONTHLY CLASSES:

American Barista & Coffee School
• Business start-up and
operational training
• Barista and shop
owner training
• Latte art training
Weeklong classes offered monthly
800/655-3955
Portland, Ore.
coffeeschool.org

Seattle Barista Academy
Weeklong classes offered monthly
(800) 927-3286, Ext. 203
Renton, Wash.
seattlebaristaacademy.com



May 2007

 

Specialty Tea Institute Tea Certification Program*
Foundations of Tea: Level One; Foundations of Tea: Level Two
May 3-4
212/986-0250
Long Beach, Calif.
teausa.org

United States Barista Championship*
May 4-7
562/624-4100
Long Beach, Calif.
scaa.org/about_usbc.asp

STI China Tea Tour
A tour of gardens and factories plus meetings with tea experts. Plans are tentative but nearing finalization.
May 14-25
212/986-9415
Hunan Province
teausa.org

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June 2007

 

Specialty Tea Institute Tea Certification Program*
Foundations of Tea: Level One; Foundations of Tea: Level Two;
Professional Series—Level Three: Black Teas of China, India, Sri Lanka &
the World
June 12-13
212/986-0250
Atlanta
teausa.org

The Ultimate Barista Challenge China
At FHC Beijing 2007
June 13-15
+86 21 6209 5209
Beijing
www.fhcbeijing.com.cn/en/main1.html


South Central Regional Barista Championship
June 25-26
562/624-4187
Dallas
scbarista.com

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July 2007

 

Santa Fe Opera Premier of “Tea: A Mirror of Soul”
Produced by Tan Dun; the composer of the score to the film “Crouching Tiger, Hidden Dragon.”
July 21
505/986-5955
Santa Fe, N.M.
santafeopera.org

World Barista Championship*
July 31-Aug 2
Tokyo
worldbaristachampionship.com

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August 2007

 

The Ultimate Barista Challenge USA
At the Western Foodservice & Hospitality Expo
August 18-20
800/840-5612
Los Angeles
westernfoodexpo.com

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*Look for Fresh Cup Staff at these events.

 

Fresh Cup Magazine
P.O. Box 14827 • Portland, OR 97293-0827 • 503/236-2587

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