Fresh Cup Specialty Coffee & Tea Trade Magazine

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FEATURES:

A Fiery Tradition
Cuban coffee's mark on the Southeast
by Terry Davis

Refined Tastes
U.S. coffeehouses' fresh ideas shape their indentities
by Jason Burton

The Station-ary Life
Inventive owners find new life in classic gas station buildings
by Chad Randl

RESOURCES:
Industry Trends
Stat Shots
The Year in Coffee
Coffee Library
Let's Talk Coffee
Resource Directory

CAFE CULTURE:
World Espresso Stops:
Thailand
Belgium
England

SPOTLIGHTS:
Mississippi
Oregon
New York

DEPARTMENTS:
From the Editor
Contributors
Advertiser Index
Final Thought

Advertiser Index

Tradeshow Calendar

Events Calendar



Events Calendar
Your guide to upcoming industry events.

JuneJulyAugust

 


MONTHLY CLASSES:

American Barista & Coffee School
• Business start-up and
operational training
• Barista and shop
owner training
• Latte art training
Weeklong classes offered monthly
800/655-3955
Portland, Ore.
coffeeschool.org

Seattle Barista Academy
Weeklong classes offered monthly
(800) 927-3286, Ext. 203
Renton, Wash.
seattlebaristaacademy.com



June 2007

 

Specialty Tea Institute Tea Certification Program*
Foundations of Tea: Level One; Foundations of Tea: Level Two;
Professional Series—Level Three: Black Teas of China, India, Sri Lanka &
the World
June 12-13
212/986-0250
Atlanta
teausa.org

The Ultimate Barista Challenge China
At FHC Beijing 2007
June 13-15
+86 21 6209 5209
Beijing
www.fhcbeijing.com.cn/en/main1.html


South Central Regional Barista Championship
June 25-26
562/624-4187
Dallas
scbarista.com

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July 2007

 

Santa Fe Opera Premier of “Tea: A Mirror of Soul”
Produced by Tan Dun; the composer of the score to the film “Crouching Tiger, Hidden Dragon.”
July 21
505/986-5955
Santa Fe, N.M.
santafeopera.org

World Barista Championship*
July 31-Aug 2
Tokyo
worldbaristachampionship.com

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August 2007

 

The Ultimate Barista Challenge USA
At the Western Foodservice & Hospitality Expo
August 18-20
800/840-5612
Los Angeles
westernfoodexpo.com

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*Look for Fresh Cup Staff at these events.

 

Fresh Cup Magazine
P.O. Box 14827 • Portland, OR 97293-0827 • 503/236-2587

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